Chocolate Cake Mix Cookies Recipe
The Forked Spoon

Chocolate Cake Mix Cookies Recipe

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Ingredients

Serves 24
Proteins
  • 1 egg
Dairy & sauces
  • 1 teaspoon vanilla extract
Pantry & spices
  • 15 oz chocolate cake mix
  • Peppermint chocolate Kisses (or regular chocolate Kisses)
Fats & oils
  • 1/2 cup butter (1 stick , softened)
Other
  • Holiday colored sprinkles (optional)

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Steps

  1. Step 1

    Preheat oven to 350 degrees F and line baking sheets with parchment paper or silicone baking mats.

  2. Step 2

    In a medium mixing bowl combine the cake mix, butter, vanilla extract and egg until fully combined.

  3. Step 3

    Use a cookie scoop (or your hands) to scoop approximately 1 tablespoon of dough for each cookie. Use your palms and roll the dough into a balls, placing each ball approximately 2 inches apart from each other on the cookie sheet.

  4. Step 4

    If desired, place sprinkles in a small bowl and roll the dough balls through the sprinkles until completely covered.

  5. Step 5

    Bake for approximately 10-12 minutes.

  6. Step 6

    Remove cookies from the oven and allow them to cool slightly before placing the chocolate kiss on top- otherwise the chocolate will melt. If you do see that your chocolate is melting, you can also pop the baking sheet in the refrigerator until the chocolate has stopped melting and the cookies have cooled.

  7. Step 7

    Store leftover cookies in an airtight container.

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Source: The Forked Spoon

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Sauté the aromatics

Heat 2 tbsp olive oil in a large pan over medium heat. Add diced onion and cook 3-4 minutes until translucent.

2 tbsp olive oil1 yellow onion, diced

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