The Forked SpoonLemon Tahini Dressing Recipe
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Ingredients
Serves 1- 1 clove garlic (minced)
- ¼ cup olive oil
- 2-3 tablespoon fresh lemon juice
- 1 teaspoon maple syrup
- ½ cup tahini
- ¼-½ cup water (plus more as needed)
- ½ teaspoon Ground black pepper
- ½ teaspoon salt
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Steps
- Step 1
Add all of the ingredients to a jar and seal tightly. Shake well to combine. Alternatively, add all of the ingredients to a medium bowl and whisk to combine. Season with additional salt and black pepper, to taste.
- Step 2
Transfer to a sealed container and keep stored in the refrigerator for up to one week.
Interactive, hands-free timers are available in the Supper app.
Add all of the ingredients to a jar and seal tightly. Shake well to combine. Alternatively, add all of the ingredients to a medium bowl and whisk to combine. Season with additional salt and black pepper, to taste.
Source: The Forked Spoon
