NatashasKitchen.comSpiced Honey Roasted Almonds
Save it, plan it, shop for it.
Supper turns recipes like this into a planned week and a sorted grocery list — then walks you through cooking, hands-free. Coming soon to iOS.
Ingredients
Serves 2- 3/4 tsp cayenne pepper
- 2 1/2 cups raw almonds
- 1/4 cup honey
- 1/8 cup raw sugar
- 3/4 tsp kosher salt
Open in Supper to scale servings and turn this into a grocery list.
Steps
- Step 1
Preheat the oven to 350°F.
- Step 2
Line a large rimmed cookie sheet with parchment paper.
- Step 3
Mix 3/4 tsp kosher salt and 1/8 cup raw sugar.
- Step 4
Melt honey in a non-stick skillet over medium heat just until it's liquidy than add almonds and sprinkle with cayenne pepper. Mix until almonds are coated. Remove from heat.
- Step 5
Spread nuts in a single layer over the lined baking sheet. Bake for 10 minutes at 350°F.
- Step 6
Remove from oven and let almonds cool on the counter 5 minutes, then toss them in the raw sugar/salt mixture.
- Step 7
Place the almonds back onto the baking sheet or on the parchment paper and let them cool completely.
Interactive, hands-free timers are available in the Supper app.
Preheat the oven to 350°F.
Source: NatashasKitchen.com
