The Forked SpoonWaldorf Salad Recipe
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Ingredients
Serves 6- 1 cup celery (chopped)
- 3 cups red grapes (halved)
- 3 medium apples (cored and chopped into bite-size pieces)
- Butter lettuce or salad greens (for serving (optional))
- ½ cup walnuts (roughly chopped)
- ½ cup mayonnaise
- 2 teaspoons sugar
- salt and black pepper (to taste)
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Steps
- Step 1
Add the chopped apples, halved grapes, celery, and walnuts to a large mixing bowl.
- Step 2
In a separate small bowl, stir together the mayonnaise and sugar until smooth and combined.
- Step 3
Pour the dressing over the fruit and celery mixture, then gently toss until everything is evenly coated.
- Step 4
Season with salt and black pepper, to taste.
- Step 5
Serve immediately on its own or over butter lettuce or your favorite salad greens.
Interactive, hands-free timers are available in the Supper app.
Add the chopped apples, halved grapes, celery, and walnuts to a large mixing bowl.
Source: The Forked Spoon
